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1)
There may be more than one correct answer. Most chemical determinations of blood samples are done analyzing the:
- serum
- whole blood
- plasma
- capillary blood
2)
There may be more than one correct answer. Fecal blood:
- may cause the specimen to be tarry-black in appearance
- may aid in determining cause of hypochromic anemias
- will be present if bleeding occurs anywere in the GI tract
- aids in monitoring treatment of colorectal cancer
3)
There may be more than one correct answer. Reasons for storing specimens include:
- inability to do the test immediately
- for a repeat analysis if necessary
- a timed sequence for specimens may be indicated
- may need to be sent to specialty lab
4)
There may be more than one correct answer. Hemolyzed serum or plasma
- may interfere with the photometric analysis of a specimen
- significantly lowers the value for constituents such as LDH and AST in the serum
- appears as a red color
- can be used for all chemistry determinations but not hematology determination
5)
There may be more than one correct answer. Freezing as a means of preserving:
- can be used on serum
- can be used on whole blood specimens
- can be used on plasma
- cannot be used to preserve any type of blood specimen
6)
There may be more than one correct answer. Inaccurate results in non-automated methods for blood chemistry could be due to:
- pipetting errors
- inadequate mixing
- incorrect incubation time
- expired reagents
7)
Choose the one best answer. When taking venous blood for glucose levels the appropriate Vacutainer is
- blue stopper
- Gray stopper
- Lavender stopper
- All of the above
8)
Choose the one best answer. Abnormally low glucose concentration is termed
- Diabetic coma
- Insulin shock
- Glycosuria
- Polydipsia
9)
Choose the one best answer. The most common specimen for glucose determination is
- fasting whole blood specimen
- 2 hour post prandrial serum or plasma
- random plasma or serum
- fasting serum or plasma
10)
Which substance is broken down during glycolysis?
- Glucose
- Glycogen
- Glucagon
- Glycerol
11)
There may be more than one correct answer. Complete removal of protein is indicated by:
- turbidity
- foaming
- cloudiness
- transparency
12)
There may be more than one correct answer. Proteins
- tend to have many electrically charged areas
- may interfere with reactions when chemical tests are being done
- may be enzymes that may cause blood samples to deteriorate
- may be removed from specimens to produce a protein-free filtrate
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